Brake Bread on PedalHub
Listen to the hosts talk with their mouths full.
Listen to the hosts talk with their mouths full.
In a Portlandia-esque story, two musician buddies with a common interest in baking and bikes got together and decided: If they could get 20 people interested in a weekly loaf of freshly baked bread delivered to their doorstep by bike, well, then, they were just the two to make it happen.
A December to remember… …to remember that we won't be delivering on Wednesday Dec 24th. Refunds will follow. We will be delivering on Wednesday Dec 31st. Ring in the New Year with a bread hangover. Full court press Lots of … Continued
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Punny Rollin' in the dough. HA! We at Brake Bread love a good pun (as you can tell from our newsletter). So when the anchor at Twin Cities Live came back with his punny gem after our feature story, we … Continued
You know the old saying, “What’s in your bread?” Of course not. Because no one says that. Too bad, because we’ve got an answer: Swany. That’s who we get our flour from. Why? Because we love you and we want … Continued
“It isn’t just the bread that comes out of Brake Bread that has people talking. The way Nate Houge and Micah Taylor, the two owners of the company, deliver the bread is causing quite a buzz. At Brake Bread, the … Continued
There’s a new bread in town. Okay class! I’d like to introduce you to our new bread. She’s a nice new bread by way of San Franciso. Her name is Poppy Wheelie Sesame. She enjoys surfing, bass (and not treble), … Continued
Naturally leavened bread with toasted poppy seeds and sesame seeds
We are often asked how to care for our bread. Our response to that is usually that you should care a lot. But in general we follow what Morrell’s Bread says, “Bread likes to breathe. The best way to keep … Continued